08 Sep, 2017

Frozen Yogurt Franchise For Sale

A number of people are very much interested in buying frozen yogurt franchise for sale and as such would need to come to terms with some few issues. The very best of choices when it comes to the location would be a busy place that is maintained properly and shows consistent profit flow. However there are some other guidelines the potential buyer has to understand so that he can determine whether the place is worth owning. During the search process let us take a look at some issues to consider. The very first thing about the frozen yogurt franchise for sale would be that of the rental cost. The issue with some of these good locations is the fact that there are huge monthly rent costs which leaves you little money at the end of the month. There are a number of factors to be considered in setting the suitable rates which makes it quite difficult what the rate should be. The large shops could cost thousands in rental expense. Also a yogurt business owner operating from a kiosk or container could struggle to pay a high rent. With a very detailed analysis by many analysts of many independent and franchised yogurt shops they have concluded that an owner that is paying more than 20% of its gross sales in rent is rather benefiting the landlord. The one paying is rather suffering in this case. Therefore when choosing your frozen yogurt franchise for sale make sure you take this into consideration. Indeed the entire costs of occupancy including utilities and insurance should not be more than 20% if you really want the success of the yogurt business. When it comes to the product cost, there can be wide variations among the retailers of yogurts. Therefore settling on the right amount to pay the supplier would largely be dependent on the kind of business. The low costs of the product should be in the range of like 20 – 25% of gross sales. This is for the yogurt businesses that offer different kinds of flavors to clients scooped by hand. It is not too strange for the company owner to incur product cost at or above 30% of the gross sales. This is for those who rely on machines to extrude the yogurt. All these should be taken into consideration before you settle on any one frozen yogurt franchise for sale.